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First Tomatillo!!!1111!!!!,
originally uploaded by urtica.

As part of our CSA share from Red Fire Farm, we got some tomatillos. The farm’s website had a recipe for salsa,  which I finally got around to making on Sunday. It was GREAT.

I skipped the maple syrup, roasted the tomatillos, garlic and jalapenos in a skillet. Avoided the jalapeno seeds to keep the salsa on the mild side. All 3 girls loved it, we ate the entire batch in one sitting.